Browsing Tag

chocolate

AFRIKOA Cafe in Rosebank Keyes Art Mile

My Favorite Jozi Coffee Shops: AFRIKOA in Rosebank

This post, featuring AFRIKOA Café, is the eighth in an occasional series about my favorite coffee shops in Joburg.  I recently wrote a story about AFRIKOA Café — an African chocolate café, champagne bar, and coffee shop — for Lonely Planet Travel News. I want to mention it briefly here too because it’s something really new and different. AFRIKOA is in the Keyes Art Mile, that super cool art/design/foodie complex in Rosebank. AFRIKOA opened in February and is the now the coolest place there. Long story short: AFRIKOA is the only chocolate company in South Africa that sources its cocoa beans directly from African farmers (from one specific region in Tanzania) and produces/sells single-origin chocolate that never leaves the Continent. AFRIKOA chocolate is made in Cape Town but the café in Rosebank is its first brick-and-morter shop. The hot chocolate at AFRIKOA is incredible, as are the chocolate desserts, which were conceived by Belgian pastry chef Laettia Van Waeyenberge. AFRIKOA also serves African coffee, with beans sourced directly from a single coffee estate in Rwanda. In addition to the chocolate and coffee, AFRIKOA serves fancy French champagne by the bottle only. This is a bit of a departure from the whole […]

Continue Reading

Vicki and her chocolates

#Gauteng52, Week 10: Joburg’s Best Chocolate

Welcome to Week 10 of my #Gauteng52 challenge, for which I will visit and blog about a new place in Gauteng Province every week for 52 straight weeks. This week I visit Chocoloza, a shop in Milpark selling handmade chocolates and chocolate drinks. I’ve been writing a lot of long blog posts lately, so this is going to be a short one. The Story of Chocoloza There is a South African woman named Vicki, who used to have a 9-5 job before she decided to take a chocolate-making course while living in Belgium. Vicki moved back to South Africa and became a chocolatier. She opened Chocoloza in Milpark, at 44 Stanley. Chocoloza sells delicious, handmade Belgian chocolates and chocolate drinks, the likes of which I’ve never tasted before. Chocoloza is perfect. The end. Inside Chocoloza. Simply Belgian, naturally African. A tray of chocolate from Chocoloza. Top-left: An assortment of truffles. Bottom-left: Tea made with cocoa beans (lactose-free). Bottom-right: Hot milk. Top-right: Chocolate chips to stir into the milk, making the best hot chocolate I’ve ever tasted. Chocolates for sale. There are free samples, too. My lovely friend Andrea in front of the Chocoloza menu. Okay, that’s not the end. Here are a few things I […]

Continue Reading