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food

Church in Cullinan

#Gauteng52, Week 44: 9 Things to Do in Quirky Cullinan

Welcome to Week 44 of my #Gauteng52 challenge, for which I visit and blog about a new place in Gauteng Province every week for 52 straight weeks. This week I visit Cullinan, a historic diamond-mining town northeast of Pretoria. Cullinan is a classic day trip destination. It’s a quaint little town about an hour-and-a-half from Joburg (significantly less from Pretoria) with just about enough to see and do in a day — maybe two days for hardcore history buffs. Marie-Lais and I were there from about 10:30 a.m. to 2:30 p.m. and experienced quite a lot. Train tracks in Cullinan. Diamonds are Cullinan’s claim to fame: Sir Thomas Cullinan discovered diamonds there in 1898 and later founded the Premier Diamond Mine. In 1905, Frederick George Stanley Wells found the 3100-carat Cullinan Diamond, the largest diamond in the world. The Cullinan Diamond went on to become part of the British Crown Jewels. I’m not particularly interested in diamonds, nor is Marie-Lais. So we didn’t do the diamond mine tour, which I think is the main thing most tourists go to Cullinan for. I was, however, interested to learn that the diamond mines in Cullinan are still active and all the land in the […]

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donuts at Kramerville Bakery

A Secret Bakery in Kramerville

The Kramerville Bakery is hard to explain. As is Kramerville itself. Despite the small-town-sounding name, Kramerville is a street full of furniture showrooms and interior design warehouses in an industrial area just off the M1 highway north of Sandton. A few years ago, a ragtag bunch of restaurants, coffeeshops, and bars started popping up amongst the showrooms and warehouses. These food and drink venues are usually hidden above, behind, or inside the showrooms and warehouses, and hence accessible only to people in the know. The Kramerville Bakery is the newest of these secret venues. The entrance to the Kramerville Bakery. Note the stacks of plumbing pipe outside the door. To find the Kramerville Bakery you must drive to the end of Desmond Street (Kramerville’s main drag), make a right onto Archimedes Street, then turn right into an unmarked parking lot and drive to the end. There you will find a plumbing supply warehouse, no sign of a bakery. Park your car, walk around to the back of the plumbing warehouse, climb a short flight of metal steps and then another flight of steps inside. Boom! You’re in the bakery. The steps behind Marie-Lais lead up to the bakery. I should mention […]

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Gin and tonic from Cedar Square Night Market

A Visit to Fourways and Some Thoughts on Markets

Joburgers love markets. I’m not talking about farmers markets or flea markets. In Joburg, the term “market” usually refers to a gathering of eclectic food and craft vendors where people go to eat, drink, shop for specialty products, and to see and be seen. The markets always happen either on weekend days or weekday nights, either weekly or monthly. These markets are popping up all over the city, and they are very trendy, and for a long time I was judgey about them. I had this idea that all the offerings at all the markets are basically the same, and I couldn’t see the point of going to a market when I can just eat in an actual restaurant or shop in an actual store. So when I was invited to attend the Stall Night Market at Cedar Square Shopping Centre and write a blog post about it, I hesitated. A night market in the parking lot of a shopping mall, in Fourways? (I’m also judgey about Fourways, exurban land of massive malls and housing complexes.) I wasn’t so sure. The night market at Cedar Square. Then I told myself to stop being a diva and open my mind. So […]

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Salmon sushi at La Marina

#Gauteng52, Week 41: Fresh Fish at La Marina Foods

Welcome to Week 41 of my #Gauteng52 challenge, for which I visit and blog about a new place in Gauteng Province every week for 52 straight weeks. This week I visit La Marina Foods, a fish and specialty food supplier in Modderfontein. Marie-Lais and I drove into a bland office park in Modderfontein. We blew right past La Marina Foods the first time, asked directions twice, and eventually made our way to an imposing metal gate. Is this place really open to the public? I thought. It looks very warehouse-like from the outside. But the security guard opened up for us. We parked, stepped inside, and found ourselves in a culinary wonderland. The La Marina deli. La Marina is first and foremost a food supplier — mostly seafood — supplying restaurants and hotels all over Joburg and South Africa. If you live in Joburg you’ve probably driven past many La Marina delivery trucks without noticing. But La Marina also has a retail shop and deli, again mostly seafood, but also selling cheese, meat, and exotic packaged foods from all over the world. The food at La Marina made me really, really happy. Kirsten Jooste, owner of La Marina, in front of the […]

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Lunch at Andalousse

Andalousse: A Quickie Cape Town Restaurant Review

A few weeks ago, during a very bad week, I was in Cape Town. I couldn’t really taste food but I needed to eat. So when my friend Lucy invited my friend Di and me to have lunch at a restaurant called Andalousse, I accepted. Inside Andalousse Authentic Moroccan Cuisine. Andalousse is a Moroccan restaurant, probably the only one in Cape Town, on Victoria Road in Woodstock. It’s a very busy street and Andalousse is an unassuming place, so you have to look: It’s across the street from the police station and right next to a small doctor’s surgery. Don’t be put off by the location; Andalousse is worth it. I’m no expert on Moroccan cuisine. But the food was delicious and the owner of Andalousse, Moosa, was wonderful. This is a great change of pace from the usual high-end, artisanal Cape Town fare that foodie bloggers normally blog about. (Don’t get me wrong, I love high-end, artisanal Cape Town fare but this is just something different.) Andalousse reminds me more of the secret food dives I love to review here in Joburg. Lunch at Andalousse For three people we ordered: One kofta tajine; One half-order of shish kabab; One half-order […]

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Kota from Winnie's Tuckshop

#Gauteng52, Week 35: Winnie’s Tuckshop in Tembisa

Welcome to Week 35 of my #Gauteng52 challenge, for which I visit and blog about a new place in Gauteng Province every week for 52 straight weeks. This week I visit Winnie’s Tuckshop, a kota restaurant in Tembisa. A few weeks ago, my friends Nells and Tebogo posted pictures of the kotas they ate at Winnie’s Tuckshop in Tembisa, a large township northeast of Joburg. The moment I laid eyes on the first picture, I was making my own plan to go. I don’t think I need to say much more than Nells said above. By the way, Nells and the gang at Ofentse Mwase Films make hilarious short films about life in South Africa. Check them out here. A kota is one of those uniquely South African meals that involves bread stuffed with tons of cheap, messy, fattening food that you eat with your hands. It’s similar to a bunny chow or a Gatsby or an AK-47 or a sly wat-wat. A kota, slang for “quarter”, is made from a hollowed-out quarter-loaf of bread and filled with a variety of things. The kotas I’ve had in the past are basic, filled with chips (fries), cheese, and maybe a piece of […]

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Solly's fish and chips with seasoning

#Gauteng52, Week 32: Joburg’s Best Fish and Chips

Welcome to Week 32 of my #Gauteng52 challenge, for which I visit and blog about a new place in Gauteng Province every week for 52 straight weeks. This week I visit Solly’s Corner, a takeaway shop serving fish and chips and other fast-food delicacies in Fordsburg. A few months ago I stumbled upon an article in Roads & Kingdoms called 18 Things to Know Before You Go to Johannesburg. It was an odd collection of tips, in my critical opinion. But the article’s 18th tip caught my attention: “Get stuffed” at Solly’s Corner. The article described Solly’s Corner as Joburg’s “epitome of comfort food”, yet I’d never heard of it. I started to ask around. Apparently Solly’s is famous for fish and chips. Solly’s Corner is in Fordsburg, Joburg’s historically Indian neighborhood and one of my favorite cheap-eats dining destinations. It’s strange that I never stumbled upon Solly’s before. I usually go to Fordburg for curry or samoosas, and I suppose it’s never occurred to me to seek out fish and chips. The entrance to Solly’s Corner. Solly’s Corner, true to its name, is at the corner of Lilian Ngoyi Street (formerly Bree Street) and Central Road. There isn’t a big sign […]

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Click Boutique Hotel garden

Quickie Restaurant (and Hotel) Review: Clico Boutique Hotel

Last month Ray and I were invited to enjoy dinner, bed, and breakfast at the Clico Boutique Hotel in Rosebank. I jumped at the chance. People are always asking me for Joburg hotel recommendations, but I rarely have much to offer because who spends the night at hotels in their own city? I was also eager to try Clico’s restaurant as I’d heard good things. My birthday was in July so I decided to schedule our visit on that day, and Clico turned out to be a great place for a sumptuous birthday feast. Dinner at Clico. The garden and pool area at Clico Boutique Hotel. What I liked about Clico: 1) The location. Clico is in Rosebank, just a couple of blocks from the Gautrain station and across the street from the Keyes Art Mile. 2) The service. The reception staff, wait staff, and everyone working at Clico were particularly outgoing and friendly. I offered some feedback after my stay via email, and the Clico management responded immediately in a positive and proactive manner. 3) The wifi. Clico has free, unlimited wifi with a simple password and no silly vouchers or megabyte limits. WHY DOESN’T EVERY HOTEL DO THIS? 4) The […]

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Jamonopolis: Entrance to Fama Deli

#Gauteng52, Week 30: The Joburg Jamonópolis

Welcome to Week 30 of my #Gauteng52 challenge, for which I will visit and blog about a new place in Gauteng Province every week for 52 straight weeks. This week I visit the Fama Deli, Johannesburg’s Jamonópolis. When I first started the #Gauteng52 challenge, I put out a call to my readers and friends asking for recommendations on places to go. (If you’re one of the recommenders, don’t worry if I haven’t visited your place yet. I’m working slowly through the list.) One of the most intriguing recommendations came from my friend Robyn, who suggested a visit to the “Jamón Man”. The Jamón Man is a man who sells jamón (Spanish for ham). Well actually it’s not just one man; it’s a man and his wife and their staff. And it’s not just ham; the Jamón Man sells every kind of pork imaginable, cured in the traditional Spanish style. And the place is not actually called Jamonópolis de Johanesburgo, as the sign says; its official name is the Fama Deli. Other than that it’s all exactly like it sounds. Behold: La Jamonópolis de Johanesburgo. The Fama Deli is in Lorentzville, a downtrodden Joburg neighborhood not far from Maboneng. The first notable […]

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Cosmopolitan garden

A Pedicure and More at the Cosmopolitan Hotel

I was recently invited to have a pedicure at Tenfold, a new nail salon at the Cosmopolitan Hotel in Maboneng. I am not a beauty blogger and writing about mani-pedis isn’t my normal thing, but I liked the idea of getting my nails done in a super-old historic building in the middle of downtown Joburg. (Also it was my birthday weekend and this seemed like a nice present for myself.) So I went, and wound up staying at the Cosmopolitan for the entire afternoon. The garden at the Cosmopolitan, which looks spectacular at the moment — amazing considering it’s winter in South Africa. Tenfold, owned by a lovely woman named Georgia Shekeshe, occupies a pretty corner spot in the Cosmopolitan garden. It was a great place to relax with a cup of tea and a foot massage on a cold winter day. It will be even nicer in summer when the doors are open. Tenfold’s green exterior. The salon’s zen interior. I can’t believe I photographed my own feet in such a vulnerable state. Tumi did a great job and the warm towels were welcome on a cold day. Group portrait at Tenfold. Georgia is in the middle with the […]

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Rosto in Linden - outside at night

Quickie Restaurant Review: Rosto in Linden

Linden, a quirky Jozi suburb not far from Melville, has always been one of my favorite dining spots in town. The Cheese Shop is there, as is Hashi. There are at least five great Linden restaurants that I’ve eaten at but never gotten around to blogging about, and at least five more that I’ve heard great things about but haven’t eaten at yet. So when I received an invite to have dinner at Rosto, I jumped at the opportunity to expand my Linden repertoire. Rosto, which is right in the middle of Linden’s 7th Street restaurant row. Rosto is new — less than a year old — and specializes in Italian-inspired roasted chicken and street food. [Did you know that Leonardo Da Vinci invented the automated spit-roaster more than 500 years ago? I didn’t, until my meal at Rosto.] This is a Quickie Restaurant Review so I’ll be quick. What I liked about Rosto: 1) The decor. The restaurant is bright and cheerful and there is enough light to read the menu at night. Inside Rosto. 2) The staff. The people working at Rosto are nice, responsive, and knowledgeable about the menu, which is important because the menu is extensive […]

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Chef Martin holding a rainbow cake at Café Patisse

#Gauteng52, Week 25: Scrumptious Pastries at Café Patisse

Welcome to Week 25 of my #Gauteng52 challenge, for which I will visit and blog about a new place in Gauteng Province every week for 52 straight weeks. This week I visit Café Patisse in Emmarentia. I’ve been hitting the bakeries hard in this #Gauteng52 series. Out of 25 posts so far (browse them all here), at least five are about bakeries or bakery-like dining establishments. I wasn’t planning to add another so soon. Then I tagged along on a visit to Café Patisse and changed my mind. A woman gazes through the window of Café Patisse’s new location on Komatie Street in Emmarentia. I don’t blame you, lady. Everything in there looks delicious. Here’s what she was gazing at. Café Patisse, which belongs to South African pastry chef Martin Ferreira, recently moved from the industrial neighborhood of Wynberg (near Sandton) to the inner suburb of Emmarentia. I had never heard of it before but according to Marie-Lais, who tipped me off about Café Patisse, Martin has had a pastry-loving cult following in Johannesburg for a while and is also a supplier for hotels and other restaurants. Martin is best known for his eclairs but he also produces spectacular cakes and other pastries. Inside […]

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