#Food - 308 posts

A look at the Cosmopolitan Hotel in Joburg's Maboneng Precinct -- built in 1899 and recently reopened as a gallery/retail space -- pre- and post-renovation.

My second visit to Lindfield House, the most interesting Victorian Museum/afternoon tea house in Joburg (and probably in the world).

A quick review of the quirky high tea at Fairlawns Boutique Hotel, one of my new favorite tea spots in Joburg.

Quick restaurant reviews of Hell's Kitchen and Pablo Eggs-Go-Bar, two of the most popular restaurants in Joburg at the moment.

I queued for more than two hours for donuts and coffee at the new Starbucks and Krispy Kreme shops in Rosebank. And I loved every minute of it.

Despite its name, Industry Bakery is much more than a bakery. This place serves great food and coffee and has a nice locals-only vibe.

I recently visited Azteca Mexican Foods, which produces and imports Mexican food to restaurants in Joburg and the rest of South Africa.

I had a behind-the-scenes look at No. One Eloff, Johannesburg's newest residential and retail development project.

Some recent updates and changes to the Mexican food scene in Johannesburg (March 2016)

I recently had breakfast at Black Forest Bakery, Joburg's best and most authentic German bakery.

Cappadocia, a rock-strewn wonderland in central Turkey, is too strange and eerie and spectacular to describe in words.

My biggest regret about my week in Istanbul is that I didn't eat enough. But here's a list of five great things that I did find time to eat.